Forja do Ferreiro Red 2017

Winemaking:
Staging 6 months in bottle.

Grape Varieties:
Rufete,Jaen,Marufo

Tasting Notes:
Floral and sweet aromas. Full-bodied and tannins very present.

Store and Serve Advices:
Serve between 16ºC-18ºc.

Food Pairing:
Perfect with steak, rabbit, piglet and spicy dishes.